Vegetarian Rigatoni with Garden Medley, or Rigatoni all'Ortolana, is a vibrant and hearty dish that celebrates the bounty of fresh …
Grilled Mediterranean Eggplant Delight is a vibrant and flavorful dish that celebrates the essence of Mediterranean cuisine. This recipe features …
Ajvar is a beloved Serbian condiment made from fire-roasted red bell peppers and eggplant, blended into a rich, smoky, and …
This Moroccan Eggplant Salad with Chermoula is a vibrant and aromatic dish that showcases the bold flavors of North African …
Khoresht-e Bademjan is a quintessential Persian stew that unites braised lamb shanks with melting eggplant and the bracing tang of …
Moussaka is a beloved Greek dish, known for its rich layers of tender vegetables, flavorful minced meat, and creamy béchamel …
Moussaka is a beloved dish in Greek cuisine, celebrated for its rich layers of flavor and comforting textures. This classic …
Briam, known locally as 'Briami' in Greece and 'Briam' in Cyprus, is a traditional Mediterranean dish that celebrates the bounty …
Briam is a beloved Greek dish that showcases the vibrant flavors of summer vegetables, slow-roasted to perfection with olive oil …
Grilled Eggplant and Pepper Salad, or Melitzanosalata, is a beloved dish from Greece, celebrated for its smoky flavor and creamy …
Politiko Hünkâr Beğendi, literally “the Sultan liked it,” is a storied dish of Ottoman Greek origin, marrying tender lamb stew …
Imam Bayildi, also known as 'Imam Bayildi' in Turkey and 'Melitzanes Yiahni' in Greece, is a classic Mediterranean dish that …
This dish showcases the rich flavors of Macedonian cuisine, combining tender couscous with a smoky roasted eggplant pesto. The pesto, …
In Greece, grilling over hot coals is a rite of passage, especially when lamb is on the fire. These Greek-Style …
This delightful pasta salad, Penne alla Melanzana, captures the essence of Mediterranean cuisine. The dish features perfectly cooked penne tossed …
This authentic Smyrna-style moussaka is a rich and flavorful dish that showcases the culinary heritage of Asia Minor. Layers of …